Master Thesis cohort 2

List of all Master Thesis 2014

FIPDes students prepare their Master Thesis in three different universities:
- AgroParisTech, France
- University of Naples, UNINA, Italy
- Lund University, Sweden

Here you can download the whole Book of executive summaries of all Master Theses

PDF - 4.7 Mb
Master thesis cohort 2, AgroParisTech
Hela FerchichiAgroParisTechStudying starch granule swelling by a numerical model coupling fluid flow, heat transfer and product transformation
Anna KharlamovaMaine University, Franceβ-Lactoglobulin and WPI aggregates: Formation, structure and innovative applications towards clean labeling
Anna RadawskaCERPTA - Universitat Autònoma de Barcelona, SpainInnovative processing: ultra high-pressure homogenisation applied to oil in water emulsions in a milk-based product
Elham Sadegh-TehraniAgroParisTechStarch / carrageenan mixes: Tracking chemical-physics properties by rheology, confocal laser scanning microscopy and spectrophotometry
Julia SchoppeWageningen University, The NetherlandsConsumer Attitudes towards the Use of Natural Colorants in Foodstuffs
Olesya StukanovaCh HANSEN, FranceInnovation perspectives in cheese making process

Master thesis cohort 2, UNINA
Ma Aissa CainticUniversità degli Studi di Napoli Federico IIInvestigating the impact of saliva on aroma release
Badiaa BoulilaUniversità degli Studi di Napoli Federico IIEvaluation of melanoidins trapping activity on sugar fragmentation products in soft drinks
Iliana YanezUniversità degli Studi di Napoli Federico IISatiating effect of a new food ingredient
Mehtap TekinCopenhagen University, DenmarkA new approach of Flash Profile to obtain better sensory characterization
Sewuese OkubanjoIBET/ITQB-Nutraceuticals and controlled delivery laboratory -SpainEncapsulation of citrus peel extract into lipophilic carriers to enhance the bioavailability and functionality of the main bioactive compounds
Sofia YaskyUniversità degli Studi di Napoli Federico IIEffect of diet on gut microbiota
Waqas MohammadSIK – SwedenDevelopment of appropriate liquid food for people suffering from dysphagia

Master thesis cohort 2, Lund University
Yessica Dwi AriestaBillerudKorsnäs - SwedenDevelopment of paper-based rice and wheat flour packaging in Indonesia
Mustafa BombaywalaTetra Pak/ Ecolean/ Oatly - SwedenCollaboration and innovation within the food packaging and processing industry
Mena HannaSmurfit Kappa - SwedenDevelopment process for cardboard packages with direct food contact
Zyra Mae OlimanScanfill, Polykemi, Glades International – Sweden/ PhilippinesScanfill sheet as alternative material in the thermoforming industry in the Philippines

- Updated October 2020 -